Turkey Meatballs

Ingredients

• 1 lb ground turkey

• Garlic powder, paprika, onion powder, oregano

Method:

• Mix and form meatballs.

• Bake at 425°F for 20 minutes.

Macros Per Serving:

• Calories: 200

• Protein: 22g

• Carbohydrates: 2g

• Fat: 12g